Mouthwatering Simple Oven Baked Ribs Recipe for Perfectly Tender and Flavorful BBQ

#### Simple Oven Baked Ribs RecipeWhen it comes to cooking ribs, many people think it requires a barbecue grill or a smoker, but the truth is that you can a……

#### Simple Oven Baked Ribs Recipe

When it comes to cooking ribs, many people think it requires a barbecue grill or a smoker, but the truth is that you can achieve tender, flavorful ribs right in your oven. This simple oven baked ribs recipe is perfect for those who want to enjoy delicious BBQ-style ribs without the hassle of outdoor cooking. In this detailed guide, we will walk you through the steps to create mouthwatering ribs that will impress your family and friends.

#### Ingredients for the Simple Oven Baked Ribs Recipe

To get started with this easy recipe, you’ll need the following ingredients:

- 2 racks of baby back ribs or spare ribs

- 1 tablespoon of olive oil

- 2 tablespoons of brown sugar

- 1 tablespoon of paprika

- 1 teaspoon of garlic powder

- 1 teaspoon of onion powder

- 1 teaspoon of chili powder

- 1 teaspoon of salt

- 1/2 teaspoon of black pepper

- Your favorite BBQ sauce (store-bought or homemade)

#### Preparation Steps

1. **Preheat the Oven**: Begin by preheating your oven to 300°F (150°C). This low and slow cooking method is key to achieving tender ribs.

2. **Prepare the Ribs**: Remove the membrane from the back of the ribs for better flavor absorption. To do this, slide a knife under the membrane and pull it off with your hands. This step is optional but recommended for the best results.

3. **Season the Ribs**: In a small bowl, mix together the brown sugar, paprika, garlic powder, onion powder, chili powder, salt, and black pepper. Rub the olive oil over the ribs and then generously apply the spice mixture, ensuring the ribs are well-coated on both sides.

4. **Wrap in Foil**: Place the seasoned ribs on a large piece of aluminum foil, meaty side up. Wrap the ribs tightly in the foil to create a sealed packet. This will help retain moisture during cooking.

5. **Bake the Ribs**: Place the wrapped ribs on a baking sheet and bake in the preheated oven for about 2.5 to 3 hours, depending on the size of the ribs. The low temperature allows the meat to become tender and juicy.

6. **Add BBQ Sauce**: After the baking time, carefully remove the ribs from the oven and unwrap the foil. Be cautious of the steam. Brush your favorite BBQ sauce generously over the ribs.

7. **Broil for Finish**: To get a nice caramelized finish, place the ribs under the broiler for about 5-10 minutes. Keep a close eye on them to prevent burning.

8. **Serve and Enjoy**: Once the ribs are nicely caramelized, remove them from the oven, let them rest for a few minutes, and then slice between the bones. Serve with extra BBQ sauce on the side for dipping.

#### Tips for the Best Simple Oven Baked Ribs Recipe

- **Choose the Right Ribs**: Baby back ribs are typically more tender, while spare ribs have more meat but can be tougher. Choose according to your preference.

- **Marinate Overnight**: For even more flavor, consider marinating the ribs overnight in the spice rub or your favorite marinade.

- **Experiment with Sauces**: Feel free to experiment with different BBQ sauces to find your favorite flavor profile. You can also mix in some honey or apple cider vinegar for a tangy twist.

This simple oven baked ribs recipe is not only easy to follow but also yields delicious results that will have everyone coming back for seconds. Perfect for family dinners, gatherings, or just a cozy night in, this recipe is sure to become a staple in your cooking repertoire. Enjoy the process and savor the flavors of your homemade BBQ ribs!