Discover the Easiest Chicken Soup Recipe for a Cozy Night In

#### Easiest Chicken Soup RecipeWhen it comes to comfort food, nothing beats a warm bowl of chicken soup. If you're looking for a quick and simple way to wh……

#### Easiest Chicken Soup Recipe

When it comes to comfort food, nothing beats a warm bowl of chicken soup. If you're looking for a quick and simple way to whip up this classic dish, you've come to the right place. This article will guide you through the **easiest chicken soup recipe** that will not only satisfy your taste buds but also warm your heart.

#### Ingredients You'll Need

To make the **easiest chicken soup recipe**, you'll need the following ingredients:

- **Chicken**: You can use boneless, skinless chicken breasts or thighs, or even a whole chicken if you prefer.

- **Vegetables**: Common choices include carrots, celery, and onions. You can also add garlic for extra flavor.

- **Broth**: Chicken broth is essential for the base of your soup. You can use store-bought or homemade.

- **Herbs and Spices**: Fresh or dried thyme, bay leaves, salt, and pepper will enhance the flavor.

- **Optional Add-ins**: Noodles or rice can be added for a heartier meal.

#### Step-by-Step Instructions

1. **Prepare the Ingredients**: Start by chopping your vegetables into bite-sized pieces. If you're using whole chicken, make sure to clean it thoroughly.

2. **Sauté the Vegetables**: In a large pot, heat a tablespoon of olive oil over medium heat. Add your chopped onions, carrots, and celery, and sauté until they are softened, about 5-7 minutes.

3. **Add the Chicken**: If you're using chicken breasts or thighs, place them in the pot with the sautéed vegetables. If using a whole chicken, add it directly to the pot.

4. **Pour in the Broth**: Add enough chicken broth to cover the chicken and vegetables. If you want a richer flavor, you can also add some water.

5. **Season the Soup**: Toss in your herbs and spices. A couple of sprigs of fresh thyme or a teaspoon of dried thyme, a bay leaf, and salt and pepper to taste will do wonders.

6. **Simmer**: Bring the soup to a boil, then reduce the heat and let it simmer for about 30-40 minutes. If you're using chicken breasts, they should be cooked through in about 20-25 minutes.

7. **Shred the Chicken**: If you used whole chicken or chicken breasts, remove them from the pot once cooked, shred the meat with two forks, and return it to the soup.

8. **Add Noodles or Rice (Optional)**: If you want to include noodles or rice, add them to the pot and cook according to package instructions until tender.

9. **Final Touches**: Taste the soup and adjust the seasoning if necessary. Remove the bay leaf before serving.

10. **Serve and Enjoy**: Ladle the soup into bowls and enjoy it hot. This **easiest chicken soup recipe** is perfect for a cozy night in or when you're feeling under the weather.

#### Why This Recipe is the Easiest

The beauty of this **easiest chicken soup recipe** lies in its simplicity. With minimal prep time and straightforward steps, even novice cooks can create a delicious meal. The use of basic ingredients that are often already in your pantry makes it convenient and accessible.

Moreover, this recipe is highly customizable. You can add any vegetables you have on hand, adjust the seasoning to your liking, or even include leftover chicken to save time. The versatility of chicken soup means you can make it your own, ensuring that every bowl is uniquely satisfying.

In conclusion, if you're in search of a quick, comforting meal, look no further than this **easiest chicken soup recipe**. Whether you're cooking for yourself or feeding a family, this dish is a guaranteed crowd-pleaser. So grab your ingredients, follow the steps, and enjoy a heartwarming bowl of chicken soup tonight!