Ultimate Recipe for Monster Cookie Bars: A Deliciously Chewy Treat for Every Occasion

#### Recipe for Monster Cookie BarsMonster cookie bars are a delightful twist on the classic monster cookie. These bars combine all the beloved flavors of t……

#### Recipe for Monster Cookie Bars

Monster cookie bars are a delightful twist on the classic monster cookie. These bars combine all the beloved flavors of the traditional cookie—oats, peanut butter, chocolate chips, and M&M's—into a chewy, easy-to-make dessert that’s perfect for sharing. Whether you’re hosting a party, looking for a sweet snack, or wanting to treat your family, this recipe for monster cookie bars will surely be a hit.

#### Ingredients

To create the ultimate monster cookie bars, you will need the following ingredients:

- Butter: 1 cup (2 sticks), softened

- Brown Sugar: 1 cup, packed

- Granulated Sugar: 1/2 cup

- Peanut Butter: 1 cup (creamy or chunky based on preference)

- Eggs: 2 large

- Vanilla Extract: 1 teaspoon

- All-Purpose Flour: 1 cup

- Baking Soda: 1 teaspoon

- Oats: 3 cups (old-fashioned or quick oats)

- Chocolate Chips: 1 cup (semi-sweet or milk chocolate)

- M&M's: 1 cup (or any colorful candy of your choice)

#### Instructions

1. **Preheat the Oven**: Start by preheating your oven to 350°F (175°C). Line a 9x13 inch baking pan with parchment paper, allowing some overhang for easy removal later.

2. **Mix the Wet Ingredients**: In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy. This process usually takes about 2-3 minutes. Next, add the peanut butter and mix until well combined.

3. **Add the Eggs and Vanilla**: Beat in the eggs, one at a time, ensuring each egg is fully incorporated before adding the next. Stir in the vanilla extract.

4. **Combine the Dry Ingredients**: In a separate bowl, whisk together the flour and baking soda. Gradually add this dry mixture to the wet ingredients, mixing until just combined.

5. **Fold in the Oats, Chocolate Chips, and M&M's**: Gently fold in the oats, chocolate chips, and M&M's until evenly distributed throughout the batter.

6. **Spread and Bake**: Pour the mixture into the prepared baking pan, spreading it evenly with a spatula. Bake in the preheated oven for 20-25 minutes, or until the edges are golden brown and a toothpick inserted in the center comes out clean.

7. **Cool and Cut**: Once baked, remove the pan from the oven and let it cool in the pan for about 10 minutes. Then, use the parchment paper to lift the bars out of the pan and onto a wire rack to cool completely. Once cooled, cut into squares or rectangles.

#### Tips for Perfect Monster Cookie Bars

- **Storage**: Store the cookie bars in an airtight container at room temperature for up to a week. They can also be frozen for longer storage—just wrap them tightly in plastic wrap and place them in a freezer-safe container.

- **Customization**: Feel free to customize your monster cookie bars by adding nuts, dried fruits, or different types of chocolate. The possibilities are endless!

- **Serving Suggestions**: Serve these bars warm with a scoop of vanilla ice cream on top for an indulgent dessert, or pack them in lunchboxes for a sweet treat.

In conclusion, this recipe for monster cookie bars is not only easy to follow but also allows for endless variations. They are sure to satisfy any sweet tooth and bring joy to any gathering. Enjoy baking and sharing these delicious bars with friends and family!