"Deliciously Festive Sugar Cookie Eggnog Recipe for a Cozy Holiday Gathering"

#### sugar cookie eggnog recipeThe holiday season is the perfect time to indulge in festive flavors and create memories with loved ones. One delightful trea……

#### sugar cookie eggnog recipe

The holiday season is the perfect time to indulge in festive flavors and create memories with loved ones. One delightful treat that captures the essence of the holidays is the sugar cookie eggnog. This unique recipe combines the rich, creamy taste of traditional eggnog with the sweet, buttery goodness of sugar cookies, making it an irresistible addition to your holiday celebrations.

#### Ingredients

To create the perfect sugar cookie eggnog, you will need the following ingredients:

- **For the Sugar Cookies:**

- 2 ¾ cups all-purpose flour

- 1 teaspoon baking soda

- ½ teaspoon baking powder

- 1 cup unsalted butter, softened

- 1 ½ cups white sugar

- 1 egg

- 1 teaspoon vanilla extract

- ½ teaspoon almond extract

- 3 tablespoons colored sugar (for decoration)

- **For the Eggnog:**

- 4 cups milk

- 1 cup heavy cream

- 1 cup sugar

- 6 large egg yolks

- 1 teaspoon ground nutmeg

- 1 cup rum or bourbon (optional)

#### Instructions

**Step 1: Baking the Sugar Cookies**

1. Preheat your oven to 375°F (190°C).

2. In a medium bowl, mix together the flour, baking soda, and baking powder. Set aside.

3. In a large bowl, cream together the softened butter and sugar until smooth. Beat in the egg, vanilla extract, and almond extract until well combined.

4. Gradually blend the dry ingredients into the wet mixture. Roll rounded teaspoonfuls of dough into balls, and place them onto ungreased cookie sheets. Flatten each ball slightly and sprinkle colored sugar on top.

5. Bake for 8 to 10 minutes in the preheated oven, or until golden. Allow cookies to cool on wire racks.

**Step 2: Making the Eggnog**

1. In a saucepan, combine milk, heavy cream, and sugar. Heat over medium heat until the mixture is warm but not boiling.

2. In a separate bowl, whisk the egg yolks until they are thick and pale. Gradually whisk in the warm milk mixture until fully combined.

3. Return the mixture to the saucepan and cook over low heat, stirring constantly, until it thickens enough to coat the back of a spoon.

4. Remove from heat and stir in the vanilla extract and nutmeg. If desired, add the rum or bourbon for an adult twist. Chill in the refrigerator for at least 2 hours.

#### Serving Suggestions

To serve, pour the chilled eggnog into festive glasses and top with a sprinkle of nutmeg or cinnamon for an extra touch of holiday cheer. Pair each glass with a freshly baked sugar cookie for a delightful combination that will surely impress your guests.

#### Conclusion

This sugar cookie eggnog recipe is not just a drink; it’s a celebration in a glass. Perfect for holiday parties, family gatherings, or cozy nights by the fire, this recipe brings together the best of both worlds—the comforting flavors of sugar cookies and the rich creaminess of eggnog. Whether you’re hosting a holiday gathering or simply enjoying a quiet evening at home, this festive treat is sure to warm hearts and create lasting memories. Enjoy the season and happy baking!