"Discover the Comfort of Old Fashioned Chicken and Egg Noodles Recipe: A Timeless Family Favorite"

#### Introduction to Old Fashioned Chicken and Egg Noodles RecipeThe Old Fashioned Chicken and Egg Noodles Recipe is a culinary classic that has been cheris……

#### Introduction to Old Fashioned Chicken and Egg Noodles Recipe

The Old Fashioned Chicken and Egg Noodles Recipe is a culinary classic that has been cherished by families for generations. This comforting dish combines tender chicken, homemade egg noodles, and a rich broth, making it the perfect meal for any occasion. Whether it's a chilly evening or a family gathering, this recipe is sure to evoke feelings of warmth and nostalgia.

#### Ingredients for Old Fashioned Chicken and Egg Noodles Recipe

To prepare the Old Fashioned Chicken and Egg Noodles Recipe, you will need the following ingredients:

- 1 whole chicken (about 3-4 pounds)

- 8 cups of water

- 2 cups of flour (for the noodles)

- 3 large eggs

- 1 teaspoon of salt (for the noodles)

- 1 teaspoon of pepper (for seasoning)

- 2 carrots, sliced

- 2 celery stalks, chopped

- 1 onion, diced

- Fresh parsley for garnish

#### Cooking Instructions for Old Fashioned Chicken and Egg Noodles Recipe

1. **Prepare the Chicken**: Start by placing the whole chicken in a large pot with 8 cups of water. Bring it to a boil, then reduce the heat to a simmer. Skim off any foam that rises to the surface. Allow the chicken to cook for about 1 hour or until it's fully cooked and tender.

2. **Make the Broth**: Once the chicken is cooked, remove it from the pot and set it aside to cool. Strain the broth to remove any impurities, then return it to the pot. Add the sliced carrots, chopped celery, and diced onion to the broth. Season with salt and pepper, and let it simmer for another 20 minutes.

3. **Prepare the Egg Noodles**: While the broth is simmering, you can prepare the egg noodles. In a mixing bowl, combine 2 cups of flour and 1 teaspoon of salt. Create a well in the center and crack in the 3 large eggs. Mix until a dough forms, then knead it on a floured surface until smooth. Roll out the dough to your desired thickness and cut it into strips to form noodles.

4. **Cook the Noodles**: Once the broth has simmered and the vegetables are tender, add the freshly made egg noodles to the pot. Cook for about 5-7 minutes or until the noodles are tender.

5. **Shred the Chicken**: While the noodles are cooking, shred the cooled chicken into bite-sized pieces. Add the shredded chicken back into the pot and stir to combine everything.

6. **Serve**: Ladle the Old Fashioned Chicken and Egg Noodles Recipe into bowls and garnish with fresh parsley. Serve hot and enjoy the comforting flavors of this classic dish.

#### Why You’ll Love Old Fashioned Chicken and Egg Noodles Recipe

The Old Fashioned Chicken and Egg Noodles Recipe is not just a meal; it's a heartwarming experience. The combination of tender chicken, flavorful broth, and soft egg noodles creates a dish that is both satisfying and nourishing. It's perfect for family dinners, special occasions, or even a simple weeknight meal.

This recipe also allows for customization; you can add your favorite vegetables or adjust the seasoning to suit your taste. The leftovers, if there are any, taste even better the next day, making it a great option for meal prep.

#### Conclusion

In conclusion, the Old Fashioned Chicken and Egg Noodles Recipe is a timeless dish that brings people together. Its rich flavors and comforting nature make it a beloved choice for many. Try this recipe, and you’ll understand why it has stood the test of time, becoming a staple in homes across the world. Enjoy the process of making it, and even more, enjoy sharing it with your loved ones!