"Ultimate Mexican Street Corn Chicken Recipe: A Flavor-Packed Delight You Can't Resist!"
#### Mexican Street Corn Chicken RecipeIf you're looking to spice up your dinner routine with a dish that combines the vibrant flavors of Mexican street cor……
#### Mexican Street Corn Chicken Recipe
If you're looking to spice up your dinner routine with a dish that combines the vibrant flavors of Mexican street corn with juicy chicken, look no further! The Mexican Street Corn Chicken Recipe is not only easy to prepare but also brings a taste of summer street fairs right to your kitchen. This dish is perfect for family dinners, gatherings, or even meal prep for the week ahead.
#### Ingredients You'll Need
To create the ultimate Mexican Street Corn Chicken Recipe, you'll need the following ingredients:
- **Chicken Breasts**: 4 boneless, skinless chicken breasts
- **Corn**: 2 cups of fresh corn kernels (or canned/frozen if fresh isn't available)
- **Mayonnaise**: 1/2 cup for creaminess
- **Cotija Cheese**: 1/2 cup, crumbled (or feta as a substitute)
- **Lime Juice**: from 2 limes for a zesty kick
- **Cilantro**: 1/4 cup, chopped for freshness
- **Chili Powder**: 1 teaspoon for a bit of heat
- **Garlic Powder**: 1 teaspoon for flavor
- **Salt and Pepper**: to taste
- **Olive Oil**: for cooking the chicken
#### Step-by-Step Instructions
1. **Prepare the Chicken**: Start by seasoning the chicken breasts with salt, pepper, garlic powder, and chili powder. This will give the chicken a flavorful base.
2. **Cook the Chicken**: Heat a skillet over medium-high heat and add olive oil. Once hot, add the seasoned chicken breasts. Cook for about 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C). Remove from heat and let them rest.
3. **Make the Corn Mixture**: In a separate bowl, combine the corn kernels, mayonnaise, lime juice, crumbled Cotija cheese, and chopped cilantro. Mix well until all the ingredients are evenly coated.
4. **Combine**: Slice the cooked chicken and place it on a serving platter. Top generously with the corn mixture, ensuring each piece of chicken is well-covered.
5. **Garnish and Serve**: Squeeze extra lime juice over the top and sprinkle with additional cilantro if desired. Serve warm, and watch as your family and friends rave about this delicious dish!
#### Why You'll Love This Recipe
The Mexican Street Corn Chicken Recipe is a fantastic way to incorporate bold flavors into a simple chicken dish. The combination of creamy mayonnaise, tangy lime, and crumbly cheese mirrors the beloved street corn known as "elote," which is often enjoyed at fairs and festivals throughout Mexico.
This recipe not only tastes amazing but also offers a colorful presentation that is sure to impress. The fresh ingredients and vibrant colors make it a feast for the eyes as well as the palate.
#### Variations and Tips
Feel free to customize the Mexican Street Corn Chicken Recipe to suit your taste. You can add diced jalapeños for extra heat or swap out the chicken for shrimp or tofu for a different protein option.
If you're short on time, consider grilling the chicken for a smoky flavor, or use a slow cooker for tender, juicy results. Leftovers can be stored in an airtight container in the fridge for up to three days, making it a great option for meal prep.
#### Conclusion
In conclusion, the Mexican Street Corn Chicken Recipe is a delightful dish that brings the flavors of Mexico into your home. Whether you're hosting a dinner party or simply looking for a new weeknight meal, this recipe is sure to become a favorite in your household. So gather your ingredients and get ready to enjoy a dish that's packed with flavor and sure to impress!