**Delicious and Easy-to-Make Medium Shell Pasta Recipes for Family Dinners**

Guide or Summary：Medium shell pasta, also known as conchiglie, is a type of pasta that is shaped like a shell. Its unique shape is excellent for holding ont……

Guide or Summary：

1. Medium shell pasta, also known as conchiglie, is a type of pasta that is shaped like a shell. Its unique shape is excellent for holding onto sauces, making every bite flavorful. The medium size is particularly versatile, as it can be used in both light and hearty dishes.

When it comes to preparing a meal that is both satisfying and versatile, medium shell pasta recipes are a go-to choice for many home cooks. These recipes not only offer a delightful texture but also have the ability to absorb flavors beautifully, making them a perfect base for a variety of sauces and ingredients. In this article, we will explore some delicious and easy-to-make medium shell pasta recipes that are perfect for family dinners.

### Why Choose Medium Shell Pasta?

Medium shell pasta, also known as conchiglie, is a type of pasta that is shaped like a shell. Its unique shape is excellent for holding onto sauces, making every bite flavorful. The medium size is particularly versatile, as it can be used in both light and hearty dishes.

### Classic Marinara Medium Shell Pasta

One of the simplest yet most satisfying medium shell pasta recipes is the classic marinara. This dish requires minimal ingredients but delivers maximum flavor.

**Ingredients:**

- 1 pound of medium shell pasta

- 2 cups of marinara sauce

- 1/4 cup of grated Parmesan cheese

- Fresh basil leaves

- Salt and pepper to taste

**Instructions:**

1. Cook the medium shell pasta according to the package instructions.

2. In a large skillet, heat the marinara sauce over medium heat.

3. Drain the pasta and add it to the skillet with the marinara sauce.

4. Toss the pasta to ensure it is evenly coated with the sauce.

5. Serve hot, garnished with grated Parmesan cheese and fresh basil leaves.

This recipe is perfect for a quick weeknight dinner and can easily be customized with additional ingredients like sautéed vegetables or cooked meat.

### Creamy Garlic Parmesan Shells

For those who enjoy a rich and creamy pasta dish, this medium shell pasta recipe is a must-try. The combination of garlic and Parmesan creates a decadent sauce that pairs wonderfully with the pasta.

- 3 tablespoons of butter

- 4 cloves of garlic, minced

- 2 cups of heavy cream

- 1 cup of grated Parmesan cheese

- Fresh parsley for garnish

2. In a large saucepan, melt the butter over medium heat.

3. Add the minced garlic and cook until fragrant, about 1-2 minutes.

4. Pour in the heavy cream and bring to a simmer.

5. Stir in the grated Parmesan cheese until the sauce is smooth and creamy.

6. Season with salt and pepper to taste.

7. Drain the pasta and add it to the saucepan with the creamy garlic Parmesan sauce.

8. Toss to coat the pasta evenly.

9. Serve hot, garnished with fresh parsley.

This indulgent dish is perfect for special occasions or when you want to treat yourself to something comforting and delicious.

### Pesto and Sun-Dried Tomato Shells

For a burst of fresh and vibrant flavors, try this medium shell pasta recipe featuring pesto and sun-dried tomatoes. This dish is not only flavorful but also visually appealing.

- 1 cup of pesto sauce

- 1/2 cup of sun-dried tomatoes, chopped

- 1/4 cup of pine nuts, toasted

- Fresh basil leaves for garnish

2. In a large bowl, combine the cooked pasta, pesto sauce, and chopped sun-dried tomatoes.

3. Toss to ensure the pasta is evenly coated with the pesto sauce.

4. Sprinkle with toasted pine nuts and grated Parmesan cheese.

5. Season with salt and pepper to taste.

6. Serve hot or at room temperature, garnished with fresh basil leaves.

This recipe is ideal for a summer meal or a potluck, as it can be served warm or cold.

### Baked Shells with Spinach and Ricotta

For a hearty and comforting meal, consider this baked medium shell pasta recipe with spinach and ricotta. The combination of creamy ricotta and nutritious spinach makes this dish a family favorite.

- 2 cups of ricotta cheese

- 1 cup of shredded mozzarella cheese

- 1/2 cup of grated Parmesan cheese

- 2 cups of fresh spinach, chopped

- 1 egg, beaten

1. Preheat the oven to 375°F (190°C).

2. Cook the medium shell pasta according to the package instructions.

3. In a large bowl, combine the ricotta cheese, shredded mozzarella, grated Parmesan, chopped spinach, and beaten egg. Season with salt and pepper.

4. Spread a thin layer of marinara sauce at the bottom of a baking dish.

5. Stuff each shell with the ricotta and spinach mixture and place them in the baking dish.

6. Pour the remaining marinara sauce over the stuffed shells.

7. Cover the dish with aluminum foil and bake for 25 minutes.

8. Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden.

9. Serve hot, garnished with additional Parmesan cheese if desired.

This baked pasta dish is perfect for a cozy family dinner and can be prepared ahead of time for convenience.

In conclusion, medium shell pasta recipes offer a wide range of delicious and easy-to-make options for family dinners. Whether you prefer a classic marinara, a creamy garlic Parmesan sauce, a fresh pesto, or a hearty baked dish, there is a medium shell pasta recipe to suit every taste and occasion. Give these recipes a try and enjoy a satisfying meal with your loved ones.