Shredded Chicken Enchiladas Recipe: A Flavorful Twist on a Classic
Guide or Summary：IngredientsInstructionsWhy You'll Love This RecipeIngredientsTo create these delicious shredded chicken enchiladas, you'll need a variety o……
Guide or Summary：
Ingredients
To create these delicious shredded chicken enchiladas, you'll need a variety of ingredients that combine to make a rich, satisfying dish. Here's a breakdown of what you'll need:
- 2 cups cooked and shredded chicken
- 1 cup shredded cheddar cheese
- 1 cup enchilada sauce
- 1 cup corn tortillas
- 1/2 cup sour cream
- 1/2 cup salsa
- 1/2 cup chopped onions
- 1/2 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/2 cup chopped cilantro
- 1/2 teaspoon cumin
- 1/2 teaspoon paprika
- Salt and pepper to taste
Instructions
Now that you have all your ingredients, it's time to start cooking. Follow these simple steps to create your shredded chicken enchiladas:
1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix together the shredded chicken, 1/2 cup of shredded cheddar cheese, cumin, paprika, salt, and pepper. Set aside.
3. Take the remaining corn tortillas and wrap them around the chicken mixture. Place each enchilada in a baking dish.
4. Pour the enchilada sauce over the top of the enchiladas, making sure to coat them evenly.
5. Sprinkle the remaining 1/2 cup of shredded cheddar cheese over the top of the enchiladas.
6. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
7. While the enchiladas are baking, prepare the toppings. In a small bowl, mix together the sour cream and salsa. In another bowl, mix together the chopped onions, shredded lettuce, diced tomatoes, and chopped cilantro.
8. Once the enchiladas are done baking, remove them from the oven and let them cool for a few minutes.
9. Serve the enchiladas hot, topped with the sour cream and salsa mixture, and garnished with the chopped onion, lettuce, tomato, and cilantro.
Why You'll Love This Recipe
Shredded chicken enchiladas are a crowd-pleaser that are perfect for any occasion. Here are a few reasons why you'll love this recipe:
- Easy to make: This recipe is simple and doesn't require a lot of time or effort. It's perfect for busy weeknights or when you're short on time.
- Flavorful: The combination of shredded chicken, enchilada sauce, and cheese creates a delicious, savory flavor that's sure to please everyone.
- Versatile: You can customize this recipe to suit your taste preferences. For example, you can add extra spices, different types of cheese, or even different types of meat.
- Healthy: This recipe is a great way to incorporate more vegetables and lean protein into your diet. Plus, it's low in calories and fat, making it a healthy option for anyone.
In conclusion, shredded chicken enchiladas are a delicious and easy-to-make dish that's perfect for any occasion. Whether you're looking for a quick weeknight dinner or a healthy, flavorful meal, this recipe is sure to satisfy. Give it a try and see for yourself what makes shredded chicken enchiladas so irresistible!