Spiral Baked Ham Recipes: A Delightful Feast for Your Palate
Guide or Summary：Introduction to Spiral Baked HamClassic Spiral Baked Ham RecipeSpicy Cajun Spiral Baked Ham RecipeIntroduction to Spiral Baked HamSpiral ba……
Guide or Summary：
Introduction to Spiral Baked Ham
Spiral baked ham is a delightful culinary creation that has become a staple in many households during festive occasions. Its unique spiral shape not only adds a visually appealing element to the dining table but also enhances the flavor and texture of the ham. This article delves into the art of spiral baking ham, exploring various recipes that cater to different tastes and preferences. From classic flavors to innovative twists, we've got you covered with these mouthwatering spiral baked ham recipes.
Classic Spiral Baked Ham Recipe
For those who prefer the traditional taste of spiral baked ham, this recipe is a must-try. It combines the essence of savory and sweet flavors, creating a harmonious blend that will tantalize your taste buds.
Ingredients:
- 1 whole spiral-cut ham (about 8-10 pounds)
- 1 cup brown sugar
- 1 cup honey
- 1/2 cup Dijon mustard
- 1 tablespoon ground cinnamon
- 1 tablespoon ground cloves
- 1 tablespoon ground nutmeg
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground black pepper
Instructions:
1. Preheat your oven to 325°F (165°C).
2. Place the spiral-cut ham in a roasting pan, ensuring it's positioned with the spiral cut facing up.
3. In a small bowl, mix together the brown sugar, honey, Dijon mustard, cinnamon, cloves, nutmeg, ginger, and black pepper until well combined.
4. Generously spread the sugar and spice mixture over the spiral-cut surface of the ham.
5. Cover the ham with aluminum foil, securing it tightly to prevent any sugar mixture from leaking out.
6. Roast the ham in the preheated oven for approximately 2-2.5 hours, or until the internal temperature reaches 140°F (60°C) when measured with a meat thermometer.
7. Remove the foil and continue roasting for an additional 10-15 minutes to achieve a crispy exterior.
8. Let the ham rest for about 15 minutes before slicing and serving.
Spicy Cajun Spiral Baked Ham Recipe
For those who enjoy a bit of heat in their meals, this Cajun-inspired spiral baked ham recipe is sure to satisfy your cravings. It adds a zesty kick to the traditional ham, making it a standout dish during any gathering.
- 1/2 cup Cajun seasoning
- 1/4 cup paprika
- 1/4 cup garlic powder
- 1/4 cup onion powder
- 1/4 cup dried thyme
- 1/4 cup dried oregano
- 1/4 cup dried basil
- 1/4 cup hot sauce
- 1/4 cup olive oil
- 1/4 cup apple cider vinegar
3. In a small bowl, mix together the brown sugar, Cajun seasoning, paprika, garlic powder, onion powder, thyme, oregano, basil, hot sauce, olive oil, and apple cider vinegar until well combined.
4. Generously spread the spice mixture over the spiral-cut surface of the ham.
5. Cover the ham with aluminum foil, securing it tightly to prevent any spice mixture from leaking out.
Spiral baked ham is a versatile and delicious dish that can be tailored to suit various tastes and preferences. Whether you opt for the classic sweet and savory flavor or the spicy Cajun twist, these spiral baked ham recipes are sure to impress your guests and leave them wanting more. So, why not elevate your festive feasts with these mouthwatering spiral baked ham recipes? Your taste buds will thank you!