Irresistible Bisquick Recipe for Chicken and Dumplings: A Comfort Food Classic

When it comes to comfort food, few dishes can compete with the heartwarming combination of chicken and dumplings. If you're looking for an easy yet deliciou……

When it comes to comfort food, few dishes can compete with the heartwarming combination of chicken and dumplings. If you're looking for an easy yet delicious way to bring this classic dish to your table, the Bisquick Recipe for Chicken and Dumplings is your answer. This recipe is not only simple to prepare, but it also guarantees a rich and flavorful experience that will have your family asking for seconds.

#### What Makes This Recipe Special?

The beauty of the Bisquick Recipe for Chicken and Dumplings lies in its simplicity. Bisquick, a pre-mixed baking mix, serves as the foundation for fluffy dumplings that perfectly complement tender pieces of chicken simmered in a savory broth. This dish is perfect for busy weeknights or lazy weekends when you want to indulge in something hearty without spending hours in the kitchen.

#### Ingredients You'll Need

To create this delectable dish, gather the following ingredients:

- 1 pound of boneless, skinless chicken breasts or thighs

- 4 cups of chicken broth

- 1 cup of Bisquick mix

- 1/2 cup of milk

- 1 teaspoon of garlic powder

- 1 teaspoon of onion powder

- 1 teaspoon of dried thyme

- Salt and pepper to taste

- Fresh parsley for garnish (optional)

These ingredients come together to create a meal that is not only satisfying but also bursting with flavor. The use of Bisquick ensures that your dumplings are light and fluffy, soaking up the delicious chicken broth.

#### Step-by-Step Instructions

1. **Cook the Chicken**: Begin by placing the chicken in a large pot and covering it with chicken broth. Bring it to a boil, then reduce the heat and let it simmer until the chicken is cooked through, about 15-20 minutes. Remove the chicken, shred it, and set it aside.

2. **Prepare the Broth**: In the same pot, add garlic powder, onion powder, thyme, salt, and pepper to the broth. This will enhance the flavor profile of your dish.

3. **Make the Dumpling Batter**: In a separate bowl, combine the Bisquick mix and milk. Stir until just combined; be careful not to overmix.

4. **Combine Chicken and Broth**: Return the shredded chicken to the pot with the seasoned broth. Bring it back to a gentle boil.

5. **Add Dumplings**: Drop spoonfuls of the dumpling batter into the boiling broth. Cover the pot and let the dumplings steam for about 10-12 minutes. Do not lift the lid during this time, as the steam is what makes the dumplings fluffy.

6. **Serve and Enjoy**: Once the dumplings are cooked through, ladle the chicken and dumplings into bowls. Garnish with fresh parsley if desired, and serve hot.

#### Why You’ll Love This Dish

The Bisquick Recipe for Chicken and Dumplings is a true crowd-pleaser. The combination of tender chicken, rich broth, and fluffy dumplings creates a symphony of flavors and textures that will warm your soul. Plus, the ease of preparation means you can spend less time in the kitchen and more time enjoying the company of your loved ones.

This dish is not just for cold winter nights; it's a year-round favorite that can be enjoyed anytime you crave something comforting. Whether you're serving it for a family dinner or a casual gathering with friends, the Bisquick Recipe for Chicken and Dumplings is sure to impress.

In conclusion, if you're looking for a quick, satisfying, and utterly delicious meal, look no further than this Bisquick Recipe for Chicken and Dumplings. With its simple ingredients and straightforward steps, you'll have a delightful dish on the table in no time. Don't forget to save some leftovers for lunch the next day—if there are any left!