Irresistible Little Smokies Recipe with Grape Jelly and BBQ Sauce: A Perfect Party Appetizer

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#### Little Smokies Recipe with Grape Jelly and BBQ SauceIf you're looking for a crowd-pleasing appetizer that combines sweet and savory flavors, look no fu……

#### Little Smokies Recipe with Grape Jelly and BBQ Sauce

If you're looking for a crowd-pleasing appetizer that combines sweet and savory flavors, look no further than this delightful **little smokies recipe with grape jelly and BBQ sauce**. This dish is not only easy to prepare but also incredibly delicious, making it an ideal choice for parties, game days, or family gatherings. The combination of juicy little smokies, rich grape jelly, and tangy BBQ sauce creates a mouthwatering treat that will have your guests coming back for more.

#### Ingredients You'll Need

To prepare this fantastic appetizer, you will need the following ingredients:

- 2 packages of little smokies (about 14 ounces each)

- 1 cup of grape jelly

- 1 cup of BBQ sauce (your favorite brand)

 Irresistible Little Smokies Recipe with Grape Jelly and BBQ Sauce: A Perfect Party Appetizer

- Optional: 1 tablespoon of Worcestershire sauce for added depth of flavor

- Optional: Chopped green onions or parsley for garnish

#### Step-by-Step Instructions

1. **Prepare the Sauce**: In a medium saucepan, combine the grape jelly and BBQ sauce. If you’re using Worcestershire sauce, add it now. Heat the mixture over medium heat, stirring occasionally, until the jelly has melted and the sauce is well combined. This should take about 5-7 minutes.

2. **Cook the Little Smokies**: In a slow cooker, add the little smokies. Pour the warm grape jelly and BBQ sauce mixture over the smokies, ensuring they are well coated.

3. **Heat**: Set the slow cooker to low and let the little smokies cook for about 2-3 hours. If you're short on time, you can also cook them on high for about 1 hour. Stir occasionally to ensure even cooking and to keep the smokies coated in sauce.

 Irresistible Little Smokies Recipe with Grape Jelly and BBQ Sauce: A Perfect Party Appetizer

4. **Serve**: Once the little smokies are heated through and have absorbed the flavors of the sauce, they are ready to serve. You can keep them warm in the slow cooker while your guests enjoy them. For a touch of color, garnish with chopped green onions or parsley before serving.

#### Tips for the Perfect Little Smokies

- **Choose Quality Ingredients**: The flavor of your dish will depend heavily on the quality of the BBQ sauce you choose. Opt for a sauce that you love, whether it’s sweet, smoky, or spicy.

- **Adjust Sweetness**: If you prefer a less sweet dish, you can reduce the amount of grape jelly or substitute it with a different fruit preserve, like apricot or peach.

- **Add Spice**: For those who enjoy a bit of heat, consider adding a dash of hot sauce or a sprinkle of red pepper flakes to the sauce mixture.

- **Serving Suggestions**: These little smokies are perfect on their own, but you can also serve them with toothpicks for easy eating. Pair them with a side of extra BBQ sauce for dipping.

 Irresistible Little Smokies Recipe with Grape Jelly and BBQ Sauce: A Perfect Party Appetizer

#### Why This Recipe is a Hit

The **little smokies recipe with grape jelly and BBQ sauce** is a hit because it perfectly balances flavors and textures. The smokies are juicy and flavorful, while the sauce is a delightful mix of sweet and tangy. This dish is not only simple to make but also allows for a lot of flexibility in terms of ingredients and serving styles. Whether you’re hosting a party or just looking for a tasty snack, this recipe is sure to impress.

In conclusion, if you want to make your next gathering a memorable one, try this **little smokies recipe with grape jelly and BBQ sauce**. Your guests will love the unique flavor combination, and you’ll appreciate how easy it is to prepare. Enjoy the compliments and the empty serving dish at the end of the night!